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Introduction:
Pu'er tea is mainly produced in Xishuangbanna, Linyi, and Puer in Yunnan Province. Pu-erh tea is rich in orange and yellow, long-lasting aroma, unique flavor, strong mellow taste and long-lasting resistance to foam.
Product attributes:
Puer Type: Raw Puerh, sheng puer
Weight: 400g
Shelf Life: The longer the better
Place of Production: Yunnan China
Production Date: 2019
Storage: Cool and ventilated place, avoid direct sunlight.
Manufacturer: Anning Haiwan Tea Industry Co.,Ltd.
Brewing guide:
Ice tea:
1. Put 1-2 teaspoon tea into empty tea bags and then put in the cup.
2. Fill the cup with 8 fl.oz, 90-99℃ (195-210℉) water.
3. Wait until you see tea leaves are extended. (3-5 mins)
4. Enjoy your tea.
If you like the iced tea, you can add ice or lemon.
Hot tea:
1. Take about 5g tea, put them into the Teapot.
2. Pour boiled water (about 90-99°C) (195-210℉) into the Teapot.
3. About 5-8 seconds later, separate the tea and water at the first-round brewing.
4. From the following brews, separate the tea and water within 10-30 seconds.
Product Name: [Chinese Tea]
Full Ingredient List (including allergens): 100% Tea leaves.
ALLERGENS: NONE
Net Weight: [400g]
Nutrition Facts (per 100g of dry tea leaves):
- Energy: 0 kJ / 0 kcal
- Protein: 0 g
- Fat: 0 g
- Carbohydrates: 0 g
- Sugars: 0 g
- Sodium: 0 mg
Country of Origin: China
Storage Instructions: Store in a cool, dry place away from strong odors.
No-delivery refund
