Rattan Basket
For Rising Dough or Decoration
When dough is risen, turn it out onto a pan to bake.
Loaf will sport a gorgeous pattern of floury rings circling the deep-golden crust.
Used by the most experienced bakers and the novice at home
Comes with the linen liner that can be removed to clean and wash ,so reusable
Description:
Material: Natural Rattan
Size:（about）
XS Round 13x13x6cm weight 65g
S Round 16x16x6cm weight 88g
M Round 18x18x9cm weight 144g
L Round 23x23x8.5cm weight 197g
XL Round 25x25x8.5cm weight 216g
Oval 17x12x6cm weight 82g
Oval 21x15x8cm weight 150g
Oval 25x15x8cm weight 165g
Oval 28x14x7cm weight 168g
Instructions:
1. Flour the brotform then place the kneaded dough in the basket until it rises.
2. After dough has risen, take dough out of basket and transfer it onto a baking sheet for the oven.
3. Please Remember that with dough many things effect the rise: Weather, yeast quality, and flour types can effect the rise.
4. Many Great Bakers let the dough rise in a greased bowl before they put it in the brotform. This creates a better texture and crust of your European Country Bread.
Package Included:
1 * Rattan Basket
1*Weaving basket cloth cover
Kindly Note:
the product material is rattan, and the splicing is normal.
No-delivery refund
