Yamecha, Fukuoka Prefecture, Deep-Steamed SenchaGreen Tea, First Harvest, Premium Quality, 100g, Deep-Steamed First Harvest (2 Bags)

This tea is mellow, fragrant, and rich with a rich aftertaste, and its soft flavor is rich in umami, making it a recommended choice for both home use and for guests. By steaming the fresh tea leaves deeper (for a longer time) than usual, you can create a beautiful light blue tea with less astringency. As it contains a lot of powder, please use a teapot with a strainer. Deep-steamed tea more easily releases theanine, the umami component found in green tea, resulting in a tea with a strong umami flavor. Another characteristic of deep-steamed tea is that it contains more powder than sencha, and this powder, which is naturally produced during the manufacturing process, is the source of the umami flavor. Name: Deep-steamed sencha | Ingredients: Green tea (produced in Yame, Fukuoka Prefecture) Storage Instructions: Avoid high temperatures and humidity, and be careful of lingering aromas.