Marmanadi Kashayam (Marmanadi Kashayam) is a natural remedy. It is an extra-concentrated Ayurvedic decoction for improving health.. Marmanadi Kashayam is indicated for problems with the gastrointestinal tract and helps to get rid of excess weight.. The tool effectively fights bacteria and microbes, is a tonic for the kidneys and has a diuretic property.. This decoction also helps to relieve pain, restore the skin and eliminate allergies.
basic information:
natural product
GMP certified
designed to improve health
indicated for problems with the gastrointestinal tract
promotes weight loss
fights bacteria and germs
is a kidney tonic
has diuretic properties
helps relieve pain, restore skin and eliminate allergies
Dietary supplement, not a drug
ayurvedic food supplement
Indications for use:
problems with the gastrointestinal tract
excess weight
bacteria and microbes
for kidney health
pain
damaged skin
allergy
Contraindications:
individual intolerance to individual components
during pregnancy and lactation, you should consult a doctor
Active Ingredients:
Barleria (Sahachara) - reduces the acidity of the stomach, prevents the development of intestinal and duodenal ulcers, helps relieve pain from sprains and bruises.
castor oil (Erandamoola) - helps with inflammation of the gastrointestinal tract and colitis, relieves the condition with fever, is indicated for inflammatory diseases of the uterus.
Punarnava (Punarnava) - eliminates jaundice, fights obesity, relieves swelling, cleanses the blood, stops bleeding.
Shalaparni (Salaparni) - is an antioxidant and heart tonic, has diaphoretic, antipyretic and antiseptic properties.
Prishniparna (Prisniparni) – has an antiseptic effect, heals fractures, strengthens blood vessels
Brihati (Brihathi) - has an analgesic, anti-allergic and diuretic effect, relieves flatulence, balances all body systems.
Instructions for use:
It is recommended to consult with your doctor first.
Composition:
Each 100 ml contains:
Barleria (Sahachara) - 1.666 g, castor oil (Erandamoola) - 1.666 g, Punarnava (Punarnava) - 1.666 g, Chalaparni (Salaparni) - 0.833 g Prishniparna (Prisniparni) - 0.833 g, Badrikamula (Badrikamoola) - 0.833 g Brihati (Brihathi) - 0.833 g, Gokshura (Gokshura) - 0.833 g, Bilva (Vilwa) – 0.833 g, Green dried grapes (Kashmari) – 0.833 g, Premna serrata (Thakkari) - 0.833 g, Trichozant (Patola) - 0.833 g, Agnimanta (Agnimandha) - 0.833 g, Kulti beans (Kulatha) - 0.833 g, Justice vascular (Kala) – 0.833 g Barley (Yavam) - 0.833 g, Chandroruram (Chandrorooram) - 0.333 g, Araniojirakam (Aranyojeerakam) – 0.333 g, white sandalwood (Chandana) - 0.333 g, Ashwagandha (Aswagandha) – 0.333 g Urd (Masha) - 0.333 g, Lodhra (Lodhra) - 0.333 g, Cumin (Krishnajeerakam) – 0.333 g Cumin (Ajaji) - 0.333 g, Zira (Jeeraka) - 0.333 g, Nutmeg (Pasupasi) - 0.333 g, Costus (Kashtam) - 0.333 g, Iron Mezuya (Nagakesaram) - 0.333 g, Cinnamon (Pathram) - 0.333 g, Indian hemp (madini) - 0.333 g, Sanhapa (Sanhapa) - 0.333 g, Pluhea (Rasna) - 0.333 g, Himalayan cedar (Devadaru) - 0.333 g, Thiktha (Thiktha) - 0.333 g, Ginger (Sundi) – 0.333 g Chickpea Powder (Shadi) - 0.333 g, Air (Vacha) - 0.333 g, Karpasathy (Karpasathi) - 0.333 g, Vidanga (Vidanga) – 0.333 g mung beans (Mudga) – 0.333 g, Vetiver (userera) - 0.333 g, Shilajit (Silajith) - 0.333 g, Helicteres isora (Avarthini) - 0.333 g, Sandalwood (Rakthahandana) - 0.333 g, Cinnamon (Twak) - 0.333 g, Barleria trap-shaped (Sairyakam) - 0.333 g, Whorled kupena (meda) - 0.333 g, Kupena (Mahameda) - 0.333 g, Manjishta (Manjishta) - 0.333 g, Ajgon (deepyakam) – 0.333 g, Roscoe purple (Kakoli) – 0.333 g, Lily multileaf (Ksheerakakoli) - 0.333 g, Sassaparilla (Sariba) – 0.333 g, Inocarpus shrub (Palvalli) - 0.333 g, Povodnik (Ridhi-vridhi) - 0.333 g, Natham (Natham) - 0.333 g, Shatavari (Sathavari) - 0.333 g, Reticulated Leptadenia (Jeevanthi) - 0.333 g Licorice (Yashti) - 0.333 g, Abhaya (Abhaya) - 0.333 g, Amalaki (Amalaki) - 0.333 g, Bibhitaki (Vibheethaki) - 0.333 g, Rasagandha (Rasaganndha) - 0.333 g, Three-bladed beans (Mudgaparni) - 0.333 g, Clerodendrum (bharngee) - 0.333 g, Ropeer (Athibala) - 0.333 g, Swayamgupta (Swayamguptha) - 0.333 g, Thindis (Thindisa) - 0.333 g, Pasha (Pasha) - 0.333 g, Desmostachia bipinnate (Darba) – 0.333 g, wild sugar cane (Kasha) – 0.333 g Sugar cane (Sara) - 0.333 g, Desmostachia (Kusha) – 0.333 g, Sowing rice (Sali) - 0.333 g, Pepper long (Pippali) - 0.333 g, Long Pepper Root (Pippalimoola) - 0.333 g, Java pepper (Chavya) - 0.333 g, Chitrak (Chitharakam) - 0.333 g, Pharmaceutical ginger (Nagara) - 0.333 g, Black pepper (Maricha) - 0.333 g, Varnsey (Varnsi) - 0.333 g, Pakwapanasa chadavrintham (Pakwapanasa Chadavrintham) - 0.333 g.
Weight:200ml
Storage conditions:
Store in a cool and dry place away from direct sunlight. Do not freeze. Shelf life: 3 years.
Denial of responsibility:
tries to provide only up-to-date information about products, but the packaging design may differ from that presented on the site. Before using the product, read the instructions for use attached to it or consult a specialist.
Manufacture country: India
weight: 200ml
No-delivery refund
