ECO Ceylon Cinnamon ground 50g
ECO Ground Ceylon Cinnamon is a highest quality spice, known for its delicate, sweetish taste and sophisticated aroma. Originating from certified organic cultivation, it is valued for its culinary and health properties.. Ceylon cinnamon is a more noble variety of cinnamon that perfectly enriches both sweet and savory dishes.
ECO Ceylon Cinnamon ground – properties:
Rich in antioxidants: Helps neutralize free radicals and supports cell health.
Delicate taste: Less intense and bitter than cinnamon, cassia blends wonderfully into various dishes.
Supports metabolism: May support digestive processes and blood sugar regulation.
Ecological origin: Certified crops guarantee the absence of chemicals and artificial additives.
Versatility: Suitable for desserts, drinks, savory dishes, and bread.
ECO Ground Ceylon Cinnamon – application:
For desserts: An ideal addition to cakes, cookies, pancakes, and puddings.
For drinks: Enriches the taste of coffee, tea, hot chocolate or mulled wine.
For breakfasts: Great for sprinkling on oatmeal, yogurt, or smoothie bowls.
For savory dishes: Suitable for oriental dishes, curries, meats, and marinades.
For preserves: Used in preserves, jams, and other homemade products.
ECO Ground Ceylon Cinnamon is not only a spice, but also natural support for health and flavor. Choose it to enrich your dishes with a unique aroma and beneficial properties every day!
net content: 50g
Ingredients: ground Ceylon cinnamon 100%
The storage conditions: Store in a dry place. Store in a dry place, out of reach of small children.