Dry Fruit Hub Marathi Moggu 250g, Kopak Buds,Spice Buds, Aromatic & Naturally Dried, Ideal for Cooking, Pickling & Traditional Recipes

Dry Fruit Hub Marathi Moggu Marathi Mokku, Marathi Masala, Kapok Buds, Marathi Mokku, Marathi Moggu Spice, Marathi Mukku It is highly aromatic. Premium Quality Marathi Moogu Kopak Buds Naturally sun-dried and carefully sorted to maintain rich aroma and authentic flavor. Perfect for Traditional Cooking Enhances the taste of curries, pickles, and spice blends with its earthy and aromatic flavor. Kapok Buds or Marathi Moggu are used in the popular South Indian rice dish "Bisi Bele Bath". Marathi Moggu is usually fried in oil before use to release its full flavour, which is similar to that of a combination of mustard and black pepper. 100% Natural & Pure Free from preservatives, artificial color, or additives - just pure, natural spice buds. Marathi Moggu is a term which is a misnomer, as this spice is native to Karnataka. However that has not come in the way of its adorning several Andhra style dishes as a specialty spice. This spice is widely used in preparing curry powders and also finds a place in Chettinad cuisine. Versatile Kitchen Ingredient Suitable for Indian, regional, and homemade spice recipes.