Multivitamin ECO fermented juice 300 ml
BIOFOOD multi-layered fermented juice 100% organic pressed is a natural product prepared from organic vegetables, including tomato puree and juices from fermented vegetables such as carrots, beets, cucumbers, broccoli, celery stalks and red cabbage, with the addition of organic garlic and Kłodawa salt. The juice is pressed directly from raw ingredients, not from concentrate, with no added preservatives, artificial colors, or fillers.. The product has been pasteurized, which ensures its stability while maintaining the ecological nature of the BIO ingredients.
The multi-vegetable fermented juice is distinguished by its complex, dry flavor profile and the natural cloudiness typical of fermented vegetable juices.. The combination of different vegetables gives it an intense aroma and a distinctive character, appreciated by people choosing organic vegetable juices with a clean composition and natural origin.
Nutritional values of the product per 100 g
Energy value
91 kJ
21 kcal
Fat
<0.5g
- including fatty acids
saturated
<0.1 g
Carbohydrates
4.28 g
- including sugars
3.23 g
Protein
0.72 g
Salt
0.8 g
Contents:
The package contains 300 ml of fermented multi-vegetable juice.
Ingredients:
organic tomato puree 48%, juices from organic fermented: carrots 20%, beetroot 20%, cucumbers 2.5%, broccoli 2.5%, celery stalks 2.5%, red cabbage 2.5%, organic garlic 1%, Klodawa salt 1%
Additional information:
Pressed, not from concentrate.
Pasteurized product. The taste and consistency may vary slightly depending on the season.
The occurring sediment is formed by natural ingredients.