Silicone Number Mold Baking Tool Set for Cake Soft Candy Chocolate Mold Flexible Non-Stick 10 Cavity Number Shape Mold for Baking

This silicone mold features ten cavities shaped as numbers from zero to nine designed for creating detailed numerical shapes in various culinary applications. Constructed from food-grade silicone, it offers flexibility and durability while maintaining safety standards for contact with food. The non-stick surface allows for easy removal of baked goods, chocolates, or soft candies without damage or residue, simplifying cleanup. The mold is heat resistant and can be used in ovens, microwaves, freezers, and refrigerators, making it versatile for different temperature requirements. Its compact size and lightweight nature make it easy to handle and store. This mold is suitable for shaping cake decorations, chocolates, fondants, soft candies, and other confectionery items requiring precise numerical forms. The silicone material is resistant to deformation and maintains its shape after repeated use. This mold does not include color features and focuses solely on the functional aspect of number shaping. It is designed for home bakers, confectioners, and hobbyists who require a reliable tool for producing consistent numerical shapes in their culinary creations. The mold’s design ensures even heat distribution during baking, contributing to uniformly cooked or set items. It is recommended to clean the mold with mild detergent and warm water to preserve its quality and prolong usability. This product complies with safety standards relevant to food contact materials and is free from harmful substances. The mold’s structure supports easy filling and precise shaping, enhancing the overall presentation of baked or molded goods. Its design includes a small hanging loop for convenient storage. The silicone material is flexible yet sturdy, allowing for repeated use without loss of shape or function. This mold is suitable for use in professional and domestic kitchens, supporting a variety of baking and candy-making techniques. It is compatible with a wide range of ingredients including chocolate, fondant, gelatin, and other soft edible materials. The product does not contain any graphic or trademarked designs, ensuring compliance with intellectual property regulations. It is intended for use in creating custom numerical decorations for cakes, cupcakes, chocolates, and other confectionery items. Material: Silica gel

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