Product Introduction: Salmon-PDRN 5,000ppm Centella asiatica Water 625,219ppm Salmon Egg Extract 1,500ppm Madecassoside, Purslane, Korea Skin Science Research Institute. Environmentally Conscious Product. Dermatologist-Tested for Sensitive Skin. Improves Skin Moisture Loss. This moisturizing cream, rich in Centella asiatica leaf water (625,219ppm), salmon PDRN, and salmon egg extract, soothes skin irritation, strengthens skin elasticity, and promotes cell regeneration. Panthenol and hyaluronic acid in the formula provide additional soothing and moisturizing benefits. As a clinically tested cream, it is suitable for all skin types, including sensitive skin.
How to Use: Apply the cream to your face as the last step of your morning and evening skincare routine and massage gently until fully absorbed. Applying multiple times to extremely dry areas enhances the moisturizing effect.
**How to Use:** Ingredients: Centella asiatica leaf water (625,219 ppm), butylene glycol, glycerin, caprylic/capric triglyceride, hydrogenated poly(C6-14 olefin), purified water (aqua), propanediol, dipropylene glycol, pentaerythrityl tetraethylhexanoate, 1,2-hexanediol, cyclohexasiloxane, sunflower (Helianthus annuus) seed oil, cetearyl oliveate, sorbitan oliveate, ammonium acryloyldimethyltaurate/VP copolymer, acrylate/C10-30 alkyl acrylate crosspolymer, tromethamine, salmon roe extract (1,500 ppm), sodium polyacrylate, betaine, panthenol, green tea (Camellia sinensis) leaf water, Sodium Hyaluronate, Ethylhexylglycerin, Xanthan Gum, Adenosine, Disodium EDTA, Dextrin, Portulaca oleracea Extract, Hydrolyzed Collagen, Cacao (Theobroma cacao) Extract, Tocopherol, Hyaluronic Acid, Madecassoside, Sodium DNA, Maltodextrin, Avocado (Persea gratissima) Fruit Extract, Hydrolyzed Hyaluronic Acid
SHIPPING : All products purchased at our shop are shipped from Korea
No-delivery refund
