A creamy and chewy taiyaki.
- [Secret of deliciousness] We are particular about the ingredients, such as using plenty of domestic eggs, and carefully baked.
- [Chewy texture] By using cassava starch, which is a starch derived from tapioca, it has a chewy texture! The slightly sweet cream and chewy texture of the dough are exquisite!
- [Reliable and safe domestic manufacturing] 30 years of continuous production!! We use homemade dough, consider the size and gram distribution, and carefully pour it into each mold and bake it.
- [Convenient individual packaging] Individually wrapped sweets that are easy to distribute and can be used at the office or as a souvenir. This room-temperature sweet is perfect for events such as school festivals and cultural festivals.
- ■Product name: Chewy mini taiyaki cream ■Name: Sweets ■Ingredients: Flower paste (manufactured in Japan), mixed powder (sugar, wheat flour, etc.), eggs, edible vegetable oil, starch syrup, reduced starch syrup/modified starch, sorbitol, trehalose, sodium caseinate, fragrance, baking powder, polysaccharide thickener, pH adjuster, emulsifier, coloring (carotene, red yeast rice, vitamin B2), (contains wheat, eggs, milk ingredients, and soybeans in part) ■Contents: 15 pieces ■Expiration date: 60 days at room temperature from the date of manufacture (approximately 15 to 60 days remaining before the expiration date will be delivered) ■How to save: Avoid direct sunlight, high temperature and humidity, and store.
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