Dried Physalis Targroch 500

Dried Physalis Peruvian Cherry 500g Targroch

Dried Physalis Peruvian Cherry 500g Targroch

- contains vitamins A, C, and B

- strengthens joints and bones

Physalis is a relatively new fruit to Europeans. It arrived from Colombia at the end of the 18th century, but even today it is difficult to find in its fresh, raw form. Thanks to its delicate, paper-like casing, it is most often used as a decoration for cakes and banquet dishes.

It is also called Brazilian raisin, Venezuelan topo-tono, Inca berry, or Peruvian physalis, cherry, and blueberry.

Physalis contains vitamin C, which strengthens the immune system, supports the circulatory system, and strengthens joints and bones. Peruvian physalis fruits are also a source of B vitamins.

Physalis can be used as a base for preserves – jams, preserves, jellies, etc., and even liqueurs. It can also be added to salads, cakes, and used as a decoration for traditional baked goods. Dried fruit can also be added to yogurt or muesli.

Dried physalis 100%

Nutritional value of the product per 100g:

- including saturated fatty acids: 0.5 g

- including sugars: 41 g

RECOMMENDED STORAGE CONDITIONS

Store in a dry and cool place, in a tightly closed container.

• Certificate BIO: NO

• Country of production: Poland

• Country of origin of ingredients: Tajikistan

• Gluten-free: NO

• Vegetarian: YES

• Vegan: YES

• For infants: YES

• Lactose-free: YES

• Nut-free: NO

• Sugar-free: YES

• Soy-free: YES

• Manufacturer: TAR-GROCH-FIL sp. Filipowice 161, 32-840 Zakliczyn, Poland, Distributor: TAR-GROCH-FIL Sp.J. T. Krakowski, M.Kijowski, E.Drożdż, J.Drożdż, Filipowice 161, 32-840 Zakliczyn, Poland

• Category:

• Weight with packaging: 0.516 kg

Net weight: 500g Energy value: 1235 kJ / 294 kcal Fat: 3.4 g Carbohydrates: 49 g Fiber: 19 g Protein: 7.3 g Salt: 0.03 g The product may contain: sesame, almonds, gluten, various nuts.