Lobo Coconut Juice Flavour Agar Dessert Mix, No Preservatives Added/ Makes 4-6 servings, Thai Desserts, 130 g
No Preservatives Added/ Makes 4-6 servings
Dissolve content of this packet with water. Boil until completely dissolve, stir occasionally. Pour into moulds. Let cool. To speed up the process, place in refrigerator.
Recipe: Coconut Juice Flavour Agar
1. Dissolve the contents of this packet with 2 cups (480 ml.) water.
2. Boil until completely dissolved, stir occasionally.
3. Pour into moulds. Let cool. Agar will set firmly in 2-3 hours.
*Optionally, add sliced young coconut meat to make Coconut Agar Jelly when agar begins to set.
Tips: To speed up the process.
place in refrigerator. Agar will set in about '1/2 hour.
Ingredients:
Sugar 67%, Maltodextrin 26%, Gelling Agent (Agar) 3%, Acidity Regulator (Trisodium Citrate, DL-Malic Acid) 2%, Anticaking Agent (Silicon Dioxide),
Flavour and Salt
Weight 130 gram.
